Health Week: Breakfast

Health Week: Breakfast

My wife made pumpkin spice pancakes for breakfast this morning, and I ate 10 of them. With butter and syrup. I don’t know if I’m pleased to say that or if I regret it.

As I put a cap on Health Week, I felt it important to mention that, in addition to Movember, October is also American Diabetes Month. While my moustachioed face is meant to raise awareness of and money to fight prostate cancer, testicular cancer, and mental health issues, I figured I could also mention a disease that almost 26 million people in the United States—adults and children—deal with, and another 79 million or so are at risk of developing.

I’m certainly not an active or especially healthy guy. I used to be: walking everywhere, playing Ultimate a couple of times a week, eating OK. But then I got a desk job and married a woman who, as you can see, cooks stuff. Good stuff. Great stuff.

My gut is certainly not her fault. I tend to eat quickly, so I’m full far before I actually feel full, meaning the “maybe I should stop now” feeling kicks in sometime around seconds or so. Plus, I’ve never been a team sports guy, and I tend to spend the time I could be running or enjoying some other sort of exercise reading or writing.

So I’d like to be more active. Wife, when you read this, hold me to it. You all hold me to it, too, if you don’t mind.

And even though I’m prepping to move on to a new theme (I take suggestions, by the way) for next week, I’ll keep talking about Movember throughout the rest of the month.

And I might just have carrots for dinner.

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